We deliver
crude mustard oil directly from manufacturers of the Russian Federation
Mustard
oil is obtained from seeds of the black and white mustard plants. In the crude
state, mustard oil has a spicy odor and a pungent taste.Crude
mustard oil has antiseptic and bactericidal effect. It retains its quality due
to slow oxidation process. An average
expiration period for the mustard oil is 12 months. Crude mustard oil is used
in bakery to improve the color, taste and the retention period of the bakery
products.
Crude mustard oil stimulates excretory system and
helps to detoxify humanbody
, weakened by antibiotics, virus infections and toxins. Crude mustard oil has antioxidant
and cholesterol
reducing properties.
Due to the erucic acid and reasonably high percentage
of α-linolenic acid, Mustard oil makes the blood platelets less sticky and blood vessels
more elastic.
Crude mustard oil is a natural source of vitamins A, D
and Е. Mustard oil helps to protect against cardiovascular diseases, fatty acid disorders and atherosclerosis.
Due to its slow oxidation processmustard oil is often added as preservative to other
types of oil.
Mustard
oil is also used as lubricant. Given mustard oil gets easily absorbed and give
additional endurance to fiber, it is often used in leather protection products.
Product: crude mustard oil
Conformity: GOST 8807-94 of Russian Federation
Physical specification:
Transparency
transparent without a deposit
Smell and taste
peculiar to mustard oil, without a foreign smell, smack and bitterness
Chemical specification:
Color Value Iodine, mg, no more
90
Acid value, mg КОH/g, no more
1.5
Non-Fatty Impurities, % no more
0.05
Moisture and volatile matter, %, no more
0.1
Soap
-
Flash point, C° no less
215
Peroxide value Mmol/kg, no more
0.1
Erucic acid value, %, no less
5.1
Calories, kcal -898
Packing:
Packed - in the bottles from Polyethylene
terephthalate in volume 0,75 litres or 1 litre or in the flexi-tanks 22 MT or in the flexi-cube 500 litres.
